{"id":3541,"date":"2020-11-02T11:52:35","date_gmt":"2020-11-02T11:52:35","guid":{"rendered":"http:\/\/seljak.me\/savjetuje\/?p=3541"},"modified":"2020-12-08T09:44:27","modified_gmt":"2020-12-08T09:44:27","slug":"rezidba-jagode","status":"publish","type":"post","link":"https:\/\/seljak.me\/savjetuje\/rezidba-jagode\/","title":{"rendered":"Rezidba jagode"},"content":{"rendered":"\n<p>Kao i sve druge vo\u0107arske kulture i jagoda zahtijeva adekvatnu rezidbu. Rezidba jagode podrazumijeva: uklanjanje starog li\u0161\u0107a, zakidanje stolona, rezidbu bokora i uklanjanje cvasti. Glavni cilj ovih mjera je dobijanje stalnog kvalitetnog prinosa.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img data-attachment-id=\"3542\" data-permalink=\"https:\/\/seljak.me\/savjetuje\/rezidba-jagode\/image-73\/\" data-orig-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image.png\" data-orig-size=\"212,212\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image.png\" data-large-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image.png\" loading=\"lazy\" width=\"212\" height=\"212\" src=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image.png\" alt=\"\" class=\"wp-image-3542\" srcset=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image.png 212w, https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-150x150.png 150w\" sizes=\"(max-width: 212px) 100vw, 212px\" \/><\/figure><\/div>\n\n\n\n<p>Uklanjanje starog li\u0161\u0107aje mjera koja se obavlja dva puta tokom godine: u prolje\u0107e prije kretanja vegetacije i nakon berbe. Ova mjera se najkvakvalitetnije vr\u0161i ru\u010dno tako \u0161to se staro li\u0161\u0107e u jednoj ruci pokupi i ispod \u0161ake se o\u0161trim makazama presjeku lisne dr\u0161ke, tako da ostane nekoliko zdravih listova. Osim ru\u010dnim na\u010dinom, uklanjanje starog li\u0161\u0107a zbog ekonomi\u010dnosti obavljanja ove operacije, pogotovo na ve\u0107im povr\u0161inama, se mo\u017ee obaviti ko\u0161enjem kosom ili trimerom paze\u0107i da se sa otkidanjem ne ide previ\u0161e nisko kako se ne bi o\u0161tetilo centralno stablo i pupoljak.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img data-attachment-id=\"3544\" data-permalink=\"https:\/\/seljak.me\/savjetuje\/rezidba-jagode\/image-2-10\/\" data-orig-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-2.png\" data-orig-size=\"335,251\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image-2\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-2-300x225.png\" data-large-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-2.png\" loading=\"lazy\" width=\"335\" height=\"251\" src=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-2.png\" alt=\"\" class=\"wp-image-3544\" srcset=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-2.png 335w, https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-2-300x225.png 300w\" sizes=\"(max-width: 335px) 100vw, 335px\" \/><figcaption> Izgled biljke jagode nakon uklanjanja starog li\u0161\u0107a<\/figcaption><\/figure><\/div>\n\n\n\n<p>Uklanjenje li\u0161\u0107a se u\nprolje\u0107e obavlja neposredno prije kretanja vegetacije (na isti na\u010din) \u010dime se podsti\u010de obnavljanje bokora.\nOdba\u010deno li\u0161\u0107e je potrebno ukloniti iz zasada i uni\u0161titi (spaljivanjem) kako bi\nse otklonila mogu\u0107nost \u0161irenja bolesti.<\/p>\n\n\n\n<p>Zakidanje stolana je mjera koja mo\u017ee da pove\u0107a prinos i do 50%. Stoloni, odnosno \u017eivi\u0107i su djelovi biljke koje slu\u017ee za razmno\u017eavanje, a nastaju iz adventivnih pupoljaka koji se nalaze na koljencima stabla. Jedan bokor jagoda prosje\u010dno daje oko 20 dobro razvijenih \u017eivi\u0107a, a mo\u017ee i vi\u0161e. <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img data-attachment-id=\"3545\" data-permalink=\"https:\/\/seljak.me\/savjetuje\/rezidba-jagode\/image-3-10\/\" data-orig-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-3.png\" data-orig-size=\"253,200\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image-3\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-3.png\" data-large-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-3.png\" loading=\"lazy\" width=\"253\" height=\"200\" src=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/11\/image-3.png\" alt=\"\" class=\"wp-image-3545\"\/><\/figure><\/div>\n\n\n\n<p>\u017divi\u0107i dodatno isrpljuju biljku i umanjuju prinos\nzbog \u010dega se u savremenim zasadima vr\u0161i njihovo uklanjanje (makazama ili no\u017eem)\nkada se po biljci razviju 3-4 stolona, du\u017eine 10-15 cm, uz ponavljanje od vi\u0161e puta\njer stoloni stalno rastu.&nbsp; Zavisno od\nsorte, klimatskih i drugih faktora razvoj stolona po\u010dinje od kraja maja i traje\ndo oktobra.U zasadima u kojima se ne koristi mal\u010d folija uklanjanje stolona se\nmo\u017ee obaviti mehanizovano \u2013 prilikom me\u0111uredne obrade.<\/p>\n\n\n\n<p>Jagoda je biljka sa kratkim stablom na kome se\nstvaraju bo\u010dni izra\u0161taji \u2013 krunice iz kojih izbija novo li\u0161\u0107e, cvijet i plod. U\nsavremenim vi\u0161egodi\u0161njim zasadima jagode radi pobolj\u0161anja krupnoce i kvaliteta\nplodova (uz ne\u0161to ni\u017ei prinos) krajem februara \u2013 po\u010detkom marta se vr\u0161i\nprorje\u0111ivanje bokora, odnosno odstranjivanje jednod dijela krunica. One se\nodstranjuju tako \u0161to se o\u0161trim no\u017eem vertikalno u dubinu zemlji\u0161ta re\u017eu, a\nostavljaju se 3-4 krunice koje su dobro razvijene, uz va\u0111enje najstarijeg\ndijela bokora koji je ve\u0107 donosio rod. S obzirom da se ova mjera obavlja ru\u010dno\n\u010dime zahtijeva ve\u0107u radnu anga\u017eovanost prilikom razmatranja uvo\u0111enja ove\noperacije u proizvodnju treba dobro ispitati njenu ekonomi\u010dnost. <\/p>\n\n\n\n<p>Na slede\u0107oj slici se mo\u017ee vidjeti mjesto na kojem se nalaze krunice: <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img data-attachment-id=\"3581\" data-permalink=\"https:\/\/seljak.me\/savjetuje\/rezidba-jagode\/image-3-11\/\" data-orig-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/12\/image-3.png\" data-orig-size=\"229,329\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image-3\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/12\/image-3-209x300.png\" data-large-file=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/12\/image-3.png\" loading=\"lazy\" width=\"229\" height=\"329\" src=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/12\/image-3.png\" alt=\"\" class=\"wp-image-3581\" srcset=\"https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/12\/image-3.png 229w, https:\/\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/12\/image-3-209x300.png 209w\" sizes=\"(max-width: 229px) 100vw, 229px\" \/><\/figure><\/div>\n\n\n\n<p>U godini sadnje jagoda, kod jednorodnih sorti koje se obi\u010dno u na\u0161im uslovima sade od sredine jula do sredine avgusta, u zavisnosti od vremenski uslova i drugih faktora mo\u017ee se pojaviti dobar jesenji rod sa prinosom i do 150 g po biljci. Me\u0111utim, ovaj jesenji rod umanjuje rod u prolje\u0107e zbog \u010dega se obi\u010dno vr\u0161i uklanjanje cvasti kada one porastu toliko da se mo\u017ee obaviti ru\u010dno zakidanje \u2013 paze\u0107i da se biljke ne i\u0161\u010dupaju. <\/p>\n\n\n\n<p><strong> Pripremio:<\/strong> dipl. ing. polj. Du\u0161an Ivanovi\u0107 <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kao i sve druge vo\u0107arske kulture i jagoda zahtijeva adekvatnu rezidbu. Rezidba jagode podrazumijeva: uklanjanje starog li\u0161\u0107a, zakidanje stolona, rezidbu bokora i uklanjanje cvasti. Glavni cilj ovih mjera je dobijanje stalnog kvalitetnog prinosa. Uklanjanje starog li\u0161\u0107aje mjera koja se obavlja dva puta tokom godine: u prolje\u0107e prije kretanja vegetacije i nakon berbe. Ova mjera se&#8230;<a class=\"btnReadMore\" href=\"https:\/\/seljak.me\/savjetuje\/rezidba-jagode\/\"> Pro\u010ditajte vi\u0161e&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":3546,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"spay_email":""},"categories":[28,30],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.7.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Rezidba jagode - Savjetuje<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/seljak.me\/savjetuje\/rezidba-jagode\/\" \/>\n<meta property=\"og:locale\" content=\"sr_RS\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rezidba jagode - Savjetuje\" \/>\n<meta property=\"og:description\" content=\"Kao i sve druge vo\u0107arske kulture i jagoda zahtijeva adekvatnu rezidbu. 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Sastoji se iz vi\u0161e operacija koje se mogu svesti pod regulisanje rodnosti jagode, i to: uklanjanje starog li\u0161\u0107a, zakidanje stolona, uklanjanje cvasti i rezidba bokora. Uklanjanje starog li\u0161\u0107a u\u2026","rel":"","context":"In &quot;Biljna proizvodnja&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/seljak.me\/savjetuje\/wp-content\/uploads\/2022\/03\/275887544_474637127589229_5217187447227596163_n.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":6363,"url":"https:\/\/seljak.me\/savjetuje\/rezidba-lijeske-zbunaste-forme-uzgoja\/","url_meta":{"origin":3541,"position":1},"title":"Rezidba lijeske \u2013 \u017ebunaste forme uzgoja","date":"27\/01\/2022","format":false,"excerpt":"Lijeska je vi\u0161egodi\u0161nja vo\u0107na vrsta koja se mo\u017ee gajiti kao stabla\u0161ica ili kao \u017ebunasta forma. 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Da bi se sprije\u010dile ove negativne pojave potrebno je izvr\u0161iti rezidbu u smislu regeneracije vo\u0107aka, odnosno sprovesti njihovo podmla\u0111ivanje. Podmla\u0111ivanje\u2026","rel":"","context":"In &quot;Biljna proizvodnja&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/seljak.me\/savjetuje\/wp-content\/uploads\/2020\/02\/ZS_pv1-680x480-1.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":6817,"url":"https:\/\/seljak.me\/savjetuje\/najcesce-greske-prilikom-rezidbe-voca\/","url_meta":{"origin":3541,"position":5},"title":"Naj\u010de\u0161\u0107e gre\u0161ke prilikom rezidbe vo\u0107a","date":"14\/02\/2022","format":false,"excerpt":"Rezidba vo\u0107aka je veoma va\u017ena pomotehni\u010dka mjera od koje u mnogome zavisi uspje\u0161nost bavljenja vo\u0107arskom proizvodnjom. 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